灘屋晴衛門

Close:Wed

8:灘屋晴衛門

Cooking with meticulous care. Our high-class yakisoba is comprised of an abundant selection of Awaji ingredients, and uses a secret soup stock recipe from the seafood bowl restaurant “Nadaban”. Taste the flavor of the soup stock and rich seafood, as our brand new flavors overturn the image of conventional yakisoba. 

決済方法:現金、PayPay

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