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Chef Eiji Hoshiyama of “La Ballotta”, a Nihonbashi restaurant famous among enthusiasts of Italian cuisine (or “Italian food freaks”, as they are known), has opened this new restaurant on Awaji Island. Please enjoy our first-class chef’s special Italian cuisine, based on local recipes from northern and southern Italy and prepared using ingredients local to Awaji Island.

決済方法:現金のみ

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